Labacsil®

Silage additives

Product Features

Lactic acid bacteria for a quick decrease of pH to promote the ensiling process and to inhibit the growth of e.g. clostridium

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Labacsil® Duo

Silage Additive for double security - better silages and more profits

Labacsil® Trio

Additive for the ensilage of alfalfa

Labacsil®

Silage Additive for grass silages

Labacsil® Stabil

For tasty and stable silages

Labacsil® Acid

Silage salt against reheat and secondary fermentation
Product Features

Labacsil® Duo is a silage additive that includes a special combination of five different strains of homofermentative lactic acid bacteria and a combination of specific acids.

Lactic acid bacteria for a quick decrease of pH to promote the ensiling process and to inhibit the growth of e.g. clostridium

Combination of specific acids with conserving effect for  better aerobic stability and against yeasts, fungi and mould
Mixture of specific enzymes to break the cell walls of the alfalfa plant for better and faster ensiling and higher digestibility of the silage

Lactic acid bacteria for a quick decrease of pH to promote the ensiling process and to inhibit the growth of e.g. clostridium

Complex heterofermentative lactic acid bacteria

Labacsil® Stabil is a special combination from different heterofermentative lactic acid bacteria. They don’t only form the lactic acid but also a part of the acetic acid.
Labacsil® Stabil suppresses harmful yeast and counteracts reheat and secondary fermentation.

DLG-quality label of the 2nd group:
improvement of the aerobic stability

Acidic silage salt

Labacsil® Acid kills gram-negative bacteria (for example: clostridia), mould fungus and yeast and promotes the useful lactic acid bacteria. Labacsil® Acid counteracts reheat and secondary fermentation in an effective way.

Your advantages at a glance

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